Baking 101

mommy2annaliese
Pecan pie help!
November 21, 2012 at 8:59 PM
I used two eggs instead of the three my recipe called for, because that's all I had, it cooked nicely and barely wiggles but it hasn't set yet. If you cut into it it's syrupy in the middle. I took it out an hour ago and just out it in the fridge. Is there any hope it will set?

Replies

  • frndlyfn
    November 21, 2012 at 9:05 PM

    Hmm I am not sure.  I have not baked pecan pie in a really long time.

  • mommy2annaliese
    November 21, 2012 at 9:07 PM
    My two eggs were large brown eggs so maybe that makes up for the one small missing white egg.
  • diana1481
    November 21, 2012 at 9:08 PM
    I made my first, the recipe said it will take about 3 hours to set.
  • mommy2annaliese
    November 21, 2012 at 9:19 PM
    Thanks! I hope it sets!


    Quoting diana1481:

    I made my first, the recipe said it will take about 3 hours to set.

Baking 101

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