Potatoes (however many your family will eat)
2 packs of mild Italian dressing seasoning (dry mix)
1-2 sticks butter melted
Cut potatoes into wedges, layer in a baking dish. Pour the melted butter evenly over them. Sprinkle one pack of seasoning and a handful of cheese, kind of scrunch it up to make sure they are covered with seasoning, flaten them out, sprinkle the other seasoning pack on( sometimes I sprinkle a Zesty Italian seasoning on top) Bake at 400 about 45 minutes until potatoes are soft.
This recipe is great because it can be adapted to your tastes. We actually make it at work sometimes for our hotcase, customers, and employees love it!
If you use a lot of potatoes
Kickin chicken spice by webers. Sprinkle on chicken. Grill or bake chicken. Put some mayo, ranch or sour cream ( I like mayo while hubs likes sour cream ) on a wrap put chicken inside and sprinkle some shredded cheese on top. Sometimes I add turkey bacon.
Ham pinwheels. You just take a slice of ham lunch meat (the rectangular kind is best) spread cream cheese over it lay a dill pickle spear down and roll it up. Put 4 toothpicks in and slice into 4 sections make up a bunch and they make great appetizers. And kids love them