MamaMandee
Crunchy Baked Flounder
October 8, 2012 at 2:03 PM

Crunchy Baked Flounder

Crunchy Baked Flounder Recipe

Yield: 4 Servings
Cost per Serving: $2.60

Ingredients

  • 1/2 cup panko
  • 1/2 cup grated Parmesan
  • 3 tablespoons unsalted butter, melted
  • flounder fillets (1 1/2 lb.)
  • Salt and pepper

Preparation

  1. Preheat oven to 425°F. Mist bottom of a large baking dish with nonstick cooking spray. Combine panko, Parmesan and butter in a small bowl and stir mixture well.
  2. Sprinkle both sides of flounder generously with salt and pepper. Arrange fish in prepared baking dish. Sprinkle panko-Parmesan mixture over fish. Bake until fish is cooked through and crumbs are golden, about 15 minutes. Serve immediately.

Replies

There aren't any replies to this post. Be the first to reply!

Active Posts in All Groups
More Active Posts
Featured Posts in All Groups
More Featured Posts
close Join now to connect to
other members!
Connect with Facebook or Sign Up Using Email

Already Joined? LOG IN