The Family Piggy Bank
Replies
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since I meal plan and use coupons and re-use leftovers as different meals, I've cut it down from $250/week (scary, huh) to about $40/week for a family of 4 (47, 39, 12, and 9)....I usually do a major shopping trip every 3 months or so and that runs around $400, but it includes everything for dinners, lunches, the animals, paper products....I still think I could do better, and hubby and i have been talking about making a lot more things from scratch and freezing them (like lasagna and such)
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Quoting Larisa72:
since I meal plan and use coupons and re-use leftovers as different meals, I've cut it down from $250/week (scary, huh) to about $40/week for a family of 4 (47, 39, 12, and 9)....I usually do a major shopping trip every 3 months or so and that runs around $400, but it includes everything for dinners, lunches, the animals, paper products....I still think I could do better, and hubby and i have been talking about making a lot more things from scratch and freezing them (like lasagna and such)
wow! that is awesome. I need to work on saving more myself.
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It wasn't easy, but gets easier as I do it more....I laughed because the first time I did the inventory/meal plan/circular listing/coupon matching, I started 3 days before I was going shopping...now I can pretty much check the freezer and go from there.
But, I also buy a few roasts when they are BOGO, and I buy more than I know we will eat (a 2lb can be 2 meals for us).....when I buy a 4+ lb roast, I can do pot roast, beef in gravy over noodles, and roast beef sandwiches with mashed potatoes as well as (sometimes) veggie-beef soup. If I find a good deal on whole chickens, we have roast chicken, chicken noodle soup, chicken fried rice and so forth....it's a matter of getting creative with leftovers :-)