This is kid approved! Even my DD ate it right down, and she's not crazy about spinach.
Low Carb Beef & Spinach Bake
- 2 lb. ground beef
- 1/2 c. diced onion
- 10 oz. pkg. frozen spinach, thawed and drained
- 4 oz. can mushroom stems & pieces, drained
- 2 eggs, beaten
- 4 oz. grated mozzarella cheese
- 1/4 c. Parmesan cheese
- 1 tsp. garlic powder
- salt and pepper to taste
- 2 Tbsp. butter, melted
Brown ground beef with onion. Combine rest of ingredients except butter in a large bowl and stir to mix; add cooked beef & onion and stir until mixed. Spread mixture in a baking dish and drizzle with melted butter. Bake at 350°F for 25 minutes.
by Kelly913December 16, 2012 at 10:41 PM
Is this one of the ways you'll use up your roasts? Sounds yummy!