I usually make a big batch this time of year. Then I freeze and can quickly warm for DS. They meet DS food allergies and are very yummy and nutritious.
Quoting darbyakeep45:
Wow! That sounds delicious!
Quoting e-doolittle:
We are having meatballs stuffed with spinach, onions and quinoa.
I made 3 pizza's (magarita, ham and pineapple, spinach sauce and cheese). Also made a pizza dip with homemade sour dough bread and 2 cakes and soda ice-cream and vanilla lavender gelato. Was going to make some fermented cabbage too but time ran out.